BLOUNT ANNOUNCES SPRING 2015 TRADESHOW PLANS
Blount Fine Foods, a leading manufacturer of hand-crafted artisan soups, sauces and side dishes for retail and foodservice, today announced company plans for this year’s Spring tradeshow season, which includes participation as an exhibitor at the industry’s major shows. Blount’s booth, which is always a busy stop of the tradeshow floor, allows attendees to sample up to a dozen of the company’s newest and most popular soups and side dishes. Blount’s 2015 tradeshow season includes stops at the following conferences:
|
Show |
Host City & Venue |
Conference Dates |
Booth Number |
|
UNFI Show
|
Orlando, FL (Disney’s Contemporary Resort) |
February 19-20, 2015 |
317 |
|
Menu Directions
|
Memphis, TN (The Peabody Memphis) |
March 1-4, 2015 |
Blount will be one of 17 exhibitors |
|
Natural Products Expo West |
Anaheim, CA (Anaheim Convention Center) |
March 5-7, 2015 |
692 |
|
Restaurant Leadership Conference
|
Phoenix, AZ (Marriott Desert Ridge Resort & Spa) |
March 22-25, 2015 |
438 |
