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THAI STYLE COCONUT SHRIMP SOUP

Made with coconut milk, shrimp, bok choy, shitake mushrooms and rice.

INGREDIENTS: Water, Coconut Milk (Coconut Cream, Water), Shrimp, Bok Choy, Red Bell Peppers, Shiitake Mushrooms, Enriched Long Grain Parboiled Rice (Long Grain Parboiled Rice, Calcium Carbonate, Iron Phosphate, Thiamine Mononitrate, Folic Acid), Onions, Massaman Curry Base (Tomato Puree, Canola Oil, Salt, Red Peppers, Raisins, Lemongrass, Garlic Powder, Spice, Natural Flavor, Corn Starch, Brown Sugar, Onion Powder, Turmeric), Contains 2% or less of: Modified Corn Starch, Tomato Paste, Lime Juice, Fish Sauce (Anchovy Extract, Salt, Sugar), Shrimp Base (Cooked Shrimp, Salt, Butter [Cream, Flavor], Potato Flour, Natural Flavor, Paprika), Ginger Puree, Canola Oil, Garlic, Salt, Nisin Preparation and Spice.

CONTAINS: Fish (Anchovy), Milk, Shellfish (Shrimp) and Tree Nuts (Coconut).

MANUFACTURED BY:
Blount Fine Foods
630 Currant Road
Fall River, MA 02720

Comments/Questions?
Text or call 1-800-274-2526