Heating Instructions (30oz Bags)
Heat from frozen or thaw under refrigeration for 24-36 hours. (Thawed product may separate, stir well.)
Product should be thoroughly heated (165°F). Consume or discard leftovers within 3 days of opening.
BOIL-IN-BAG OPTION:
Place bag in a pot of boiling water. (Rapidly boiling water minimizes bag contact with the pot.)
After about 20 minutes from frozen (10 mins if thawed), CAREFULLY remove bag. Bag will be VERY hot.
Cut a corner of the bag and pour product into serving bowl.
MICROWAVE OPTION: CAUTION! DO NOT MICROWAVE IN BAG!
Cut a corner of the bag and pour product into a microwave-safe container. Cover loosely with microwavable plastic wrap or paper towel.
Heat on high for about 5-6 minutes, stirring halfway through. Use CAUTION when handling, product and container will be VERY hot.
STOVETOP OPTION
Cut open a corner of the bag and pour product into a saucepan. Heat over medium heat, stirring occasionally.