Tender shrimp and penne pasta tossed in a rich cream sauce with Parmesan cheese and roasted garlic.
22 grams of protein per container.
Cooked Enriched Penne Pasta (Water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Light Cream, Shrimp, Water, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% or less of: Modified Corn Starch, Whey, Natural Flavor, Xanthan Gum, Butter (Cream, Salt), Roasted Garlic, Shrimp Base (Cooked Shrimp, Salt, Corn Oil, Potato Flour, Natural Flavor, Paprika), Nonfat Dry Milk, Wheat Flour, Salt, Parsley, Whey Protein Concentrate, Yeast Extract, Garlic Powder, Sodium Citrate and Nisin Preparation.
CONTAINS: Egg, Milk, Shellfish (Shrimp), and Wheat.
About 3 Servings per container • Serving Size 1 Cup (245g)
*Values shown based on serving size
CALORIES 470 • TOTAL FAT 25g (32% DV) • CHOLESTEROL 170mg (57% DV) • SODIUM 1010mg (63% DV) • TOTAL CARBOHYDRATE 39g (14% DV) • DIETARY FIBER 1g (4% DV) • TOTAL SUGARS 7g • PROTEIN 22g
For more than 125 years, the Blount name has been synonymous with seafood. Made famous by our seaside Clam Shack in Rhode Island, this Shrimp Alfredo Pasta Bowl is as comforting as it is delicious, featuring tender shrimp, pasta, and a rich, creamy Alfredo sauce. Gather around for the comfort of a favorite family meal or discover a creamy new seafood indulgence today! From our family to yours – enjoy the local flavor!
President & Shrimp Skipper
