Water, Coconut Milk (Coconut Cream, Water), Shrimp, Bok Choy, Red Bell Peppers, Shiitake Mushrooms, Enriched Long Grain Parboiled Rice (Long Grain Parboiled Rice, Calcium Carbonate, Iron Phosphate, Thiamine Mononitrate, Folic Acid), Onions, Massaman Curry Base (Tomato Puree, Canola Oil, Salt, Red Peppers, Raisins, Lemongrass, Garlic Powder, Spice, Natural Flavor, Corn Starch, Brown Sugar, Onion Powder, Turmeric), Contains 2% or less of: Modified Corn Starch, Tomato Paste, Lime Juice, Fish Sauce (Anchovy Extract, Salt, Sugar), Shrimp Base (Cooked Shrimp, Salt, Butter [Cream, Flavor], Potato Flour, Natural Flavor, Paprika), Ginger Puree, Canola Oil, Garlic, Salt, Nisin Preparation and Spice.
CONTAINS: : Fish (Anchovy), Milk, Shellfish (Shrimp) and Tree Nuts (Coconut).
About 3 Servings per container • Serving Size 1 Cup (245g) *Values shown based on serving size
CALORIES 220 • TOTAL FAT 13g (17% DV) • CHOLESTEROL 35mg (12% DV) • SODIUM 1000mg (43% DV) • TOTAL CARBOHYDRATE 19g (7% DV) • TOTAL SUGARS 2g • PROTEIN 6g
For more than 125 years, the Blount name has been synonymous with seafood. Made famous by our seaside Clam Shack, we reached all the way to the Far East for the flavors of sweet coconut milk, shrimp, bok choy, shiitake mushrooms and rice for a Thai-inspired seafood experience at home.
President & Chowder Head
