Vegetable Stock (Water, Vegetables [Carrots, Tomatoes, Onions, Potatoes, Garlic], Sea Salt, Dextrose, Cane Sugar, Canola Oil, Spices, Turmeric), Butternut Squash, Carrots, Light Cream, Sweet Potatoes, Apples, Sugar, Contains 2% or less of: Canola Oil, Wheat Flour, Modified Corn Starch, Lemon Juice, Salt, Rosemary, Nisin Preparation and Spices.

CONTAINS: MILK AND WHEAT.

ABOUT 3 SERVINGS PER CONTAINER   •   SERVING SIZE 1 CUP (245G) 
*VALUES SHOWN BASED ON SERVING SIZE

CALORIES 200   •   TOTAL FAT 7G (9% DV)   •   CHOLESTEROL 15MG (5% DV)  •   SODIUM 620MG (27% DV)   •   TOTAL CARBOHYDRATE 34G (12% DV)   •   DIETARY FIBER 3G (11% DV)   •   TOTAL SUGARS 18G  •   PROTEIN 2G