ORGANIC
COCONUT LENTIL SOUP
BLOUNT FAMILY RECIPE #12
Green and red lentils, carrots and spinach in a flavorful broth of creamy coconut milk, vegetable stock and a blend of spices.
Ingredients
Vegetable Stock* (Water, Vegetable Base* [Vegetables* (Carrots*, Tomatoes*, Onions*, Potatoes*, Garlic*), Sea Salt, Dextrose*, Cane Sugar*, Canola Oil*, Spices*, Turmeric*]), Water, Green Lentils*, Red Lentils*, Coconut Milk*, Carrots*, Onions*, Spinach*, Contains 2% or less of: Garlic*, Corn Starch*, Lemon Juice*, Canola Oil*, Turmeric*, Sea Salt, Cultured Dextrose* and Spices*
*Organic Ingredient
Nutrition
ABOUT 3 SERVINGS PER CONTAINER • SERVING SIZE 1 CUP (245G)
*VALUES SHOWN BASED ON SERVING SIZE
CALORIES 200 • TOTAL FAT 4.5G (6% DV) • CHOLESTEROL 0MG (0% DV) • SODIUM 680MG (30% DV) • TOTAL CARBOHYDRATE 31G (11% DV) • DIETARY FIBER 6G (21% DV) • TOTAL SUGARS 3G • PROTEIN 10G
Blount Family Recipe
No. 994
Pull up a chair.
Our Family’s famous
soul-warming homestyle
recipes are made to enjoy
with family or friends,
anytime, at any table.
P-Resident Foodie
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